Frequently Asked Questions
Review specific facts about blade contact, daily cleaning, and material composition. We provide practical data so you can assess the board for your kitchen.
- 1
how to clean katori titanium cutting board
Wash the board with warm water and ordinary dish soap using a sponge or washcloth. The titanium plate is also safe for standard dishwasher cleaning cycles.
- 2
does titanium cutting board dull kitchen knives
Grade-1 titanium is softer than hardened high-carbon kitchen steel. Knives will show normal gradual wear similar to hard plastic boards, but blades will not chip under standard chopping.
- 3
what is katori cutting board made of
The board is constructed from solid commercial pure titanium sheet stock with no coatings or plastic fillers. The edges are mechanically smoothed to ensure safe handling.
- 4
how to pay cash on delivery
Select the cash on delivery option during checkout. You hand the exact order amount directly to the delivery courier when the package arrives at your door.
- 5
how does tracked parcel delivery work
Orders placed before 11:30 on business days are prepared for courier dispatch that afternoon. You receive an automated tracking code by email once the carrier scans the parcel.
- 6
what is the return policy process
You may return an unused board in its original packaging within 30 days of delivery. The customer pays return shipping unless the product arrived damaged or incorrect.
Still have questions?
Our support team answers technical and order questions within one business day.
Katori Culinary